Maspalomas · Gran Canaria
Brazilian tradition, ritual and flavour. A gastronomic experience where meat takes centre stage and every night becomes a celebration.
Bamboo Brasil was born from a love of the Brazilian churrascaria tradition: the traditional rodizio preparation, the noble cuts, the ritual of the passadores roaming the room with their swords laden with meat.
In the heart of Maspalomas, we have created a space where the nighttime atmosphere, music and gastronomy merge into a unique social experience. Here you don't just dine — you celebrate.
Our master churrasqueiros select every cut with a single obsession: that it reaches your table at its perfect point, freshly prepared and served directly at your table.
Traditional Brazilian rodizio
Meat served at your table
Premium night-time atmosphere
Side dishes and accompaniments
Brazilian cocktails
Perfect for groups and events
A dance of flavour that has been the soul of Brazil for decades. At Bamboo, we bring it complete — no compromises.
Picanha, costela, alcatra, fraldinha — carefully selected meats slowly cooked on the grill for a unique texture and flavour.
Our master churrasqueiros roam the dining room with swords of freshly carved meat, served directly at your table.
You decide when to stop. The rodizio is unlimited — as long as your token is green, the meat keeps coming.
Chicken croquettes, fried plantain, cassava, farofa, rice and much more — served at the table to complete your rodizio experience.
Handcrafted caipirinhas, tropical mojitos and our premium cocktail menu designed to accompany every bite.
The kitchen closes at 11pm, but the night goes on. The club zone awaits until 4:00am — music, atmosphere and Brazilian energy.
Picanha on the Sword
Cerveza Victoria
Aperol Spritz
Mojito
Side Dishes
Margarita
Brigadeiros
Dessert
↗ See full gallery on Instagram @bamboobrasilgc
A night you will never forget. Enjoy the best rodízio in Gran Canaria and continue the party in our club zone from 11pm until 4am. Limited tables — book yours now.
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@bamboobrasilgc
